After four kids, ten moves and nearly two decades, we are still blissfully in love (most of the time) and I found myself back in the state I was born and raised in. It has definitely been a journey. In fact, on our 18th anniversary we pulled the last of our stuff up over the pass and into Montana, leaving our surprise love, Idaho, behind. But Montana is a great place. The last best place according to some. And we fully intend to explore as much of it as we can! Join us on our continued adventure through life, love and other stuff that comes with it.

Wednesday, March 18, 2009

Yogurt in the crockpot!

I'm sitting here eating frozen blueberries mixed with some plain yogurt. Yogurt I MADE in my crockpot! All you need is milk, some plain yogurt to use as starter, a crockpot, and a big towel. Super easy. It's my new favorite thing. Makes me feel healthy and thrifty and smart all at the same time.

Found it here: 365 days of crockpotting. It's totally a great site.


Billye said...

We could do the same thing in a '73 Chrysler on a hot day!

micaela said...

you know, I've never wanted to have a crockpot until I read this post... for some reason, all other methods of making yoghurt sound uber-complicated to me but not yours (or your mom's for that matter), Now I want a crockpot, MIL will be so happy.

Did I let you know the PK arrived? It did, and looks great, and I've been in a haze all week from the congestion and coughing, so pls forgive me if I didn't let you know sooner. I have no recollection of it, so that's entirely possible.